Masala (spiced) Tea

Ingredients:

• 3 cup water
• 2 sticks cinnamon (or powder)


• 15 cardamom pods
• 15 whole cloves
• 1 tbsp. chopped fresh ginger
• 3 tbsp. black tea leaf (or any tea powder)
• 1 cup milk
• 3 tbsp. sugar

Method:

1. In Tea pan add water, cinnamon, cardamom, cloves, and ginger, bring to a boil over medium-high heat.
2. Add tea leaf or powder and cover the pan. Let stand for 2 minutes.
3. Then add milk and sugar. Bring to a boil over medium-high heat.
4. Strain the liquid and pour into cups. Serve immediately.

Preparation time: 7 - 10 minutes
Serves 3 to 4